Traditional
Mango Sticky Rice
in Bangkok
Thailand's most famous dessert: perfectly ripe mango served with warm coconut-cream-soaked sticky rice and a drizzle of sweet coconut sauce. Best during mango season (April-June).
Did you know?
Thai Nam Dok Mai mangoes, prized for their fragrance and sweetness, are considered the gold standard for this dish.
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Where to Find It
1 place to try Mango Sticky Rice in Bangkok
Mae Varee
$$$$Thong Lo
Open since the early morning, Mae Varee is considered Bangkok's best mango sticky rice vendor. They select only the ripest Nam Dok Mai mangoes, and the coconut cream is made fresh daily.
