Taste of Cities
Colorful macarons in a Paris patisserie display
Traditional

Macarons

in Paris

Colorful, delicate macarons are one of Paris's signature sweets, with crisp shells, soft centers, and flavors that range from classic pistachio and chocolate to seasonal creations.

Did you know?

Parisian macarons are made by sandwiching a smooth filling between two almond-meringue shells, with resting time helping create their characteristic texture.

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Where to Find It

1 place to try Macarons in Paris

Colorful macarons in a Paris patisserie display

Pierre Hermé

$$$$

Saint-Germain / multiple

A modern patisserie reference for macarons, Ispahan, and seasonal desserts with a polished Parisian visual language.

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